Should only be claimed if the product does not contain more than 0.12g of sodium, or the equivalent value of salt, per 100g or 100ml.
Designed by Food Professionals, for Food Professionals.
Copyright My Food Safety.net – All rights reserved
Should only be claimed if the product does not contain more than 0.12g of sodium, or the equivalent value of salt, per 100g or 100ml.
Designed by Food Professionals, for Food Professionals.
Copyright My Food Safety.net – All rights reserved