High Acid

Product that has a pH of below 4.5, stopping the growth of pathogens such as Clostridium botulinum or Listeria monocytogenes.

See Clostridium botulinum Micro Data Profile.

For more information on L moncytogenes, upgrade to premium membership and view the L. monocytogenes micro data profile.

For more information on Listeria management upgrade to premium membership and view the Listeria Management How-To.


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