Usually used as a thickener or stabiliser. A modified starch. Normally made from modified maize or corn starch. Undergoes a process of extraction, therefore a processed and not a natural ingredient. However, it is non- allergenic. The ‘modified’ means the food product has undergone a process of purification and does not pertain to GMO.
For more information on GMO, look at https://www.nongmoproject.org/
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