Slicing

Refers to the slicing of a product i.e. a ham bom into ham slices. Important to keep clean from a microbiological point of view – Listeria and Enteros also important from a metal, blade integrity point of view – foreign body risk.

For more information on Enteros, see Enteros Micro Data Profile.

For more information on L moncytogenes, upgrade to premium membership and view the L. monocytogenes micro data profile.

For more information on Listeria management upgrade to premium membership and view the Listeria Management How-To.